Montbrú News: cheeses designed to make your life easier

At Montbrú, we love to innovate without ever losing sight of what makes us unique: our cheesemaking tradition and the authentic flavor of our cheeses. That’s why we’re introducing the latest novelties that will let you enjoy our products in an even more practical and convenient way.

Sliced portions of our classics

Now you can discover our new range of sliced portions of Montbrú’s most iconic cheeses:

-El Alpí

-Goat’s Milk Cured Cheese

-Sheep’s Milk Cured Cheese

-Buffalo’s Milk Mild Cheese

-Goat’s Milk Semi-Cured Cheese

-Light Goat’s Cheese

With less rind and perfectly cut portions to make the most of every bite, these new presentations are ideal for everyday use and for enjoying our cheese in a practical, delicious way.

New formats of our Goat’s Milk Soft Cheese

And that’s not all! We’re also bringing you two new additions that are sure to surprise you:

-Goat’s Milk Soft Cheese Bar

-Sliced Goat’s Milk Soft Cheese

Cheeses that preserve all the freshness and smoothness of goat’s milk, now in formats designed to better suit your moments at the table.

At Montbrú, we keep working every day to bring you the very best artisan cheese from our land, with new ideas that will make your experience even more enjoyable.