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18 July 2022
Formatges Montbrú, finalista al Premi Diplocat a la Projecció Empresarial Catalana 202
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23 May 2022
Montbrú continues its sustainability drive with the installation of solar panels
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21 March 2022
See you at Alimentaria from 4 to 7 April!
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15 November 2021
Pluja de medalles als World Cheese Awards 2021
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21 July 2021
Montbrú is working with the IRTA to create new whey-based products
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30 June 2021
Montbrú forms part of the hortivalor project of the IRTA, for the development of whey-based organic juices and creams
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21 June 2021
Montbrú unveils a new range of Fresh cheeses
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21 April 2021
Montbrú continues to innovate in the manufacture of cheeses stuffed in casing
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23 November 2020
Montbrú is proud to present Sarró Experience, the new cheese by Oriol Antúnez, our master cheesemaker
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