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Montbrú will be at Alimentaria Barcelona 2026

Montbrú will be at Alimentaria Barcelona 2026

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10/03/2026

News

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The Buffalo Tou with Truffle Is Born: this Christmas's gastronomic novelty

The Buffalo Tou with Truffle Is Born: this Christmas's gastronomic novelty

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09/12/2025

News

886 views

The world’s best buffalo cheese is made in El Moianès

The world’s best buffalo cheese is made in El Moianès

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17/11/2025

News

1602 views

Montbrú News: cheeses designed to make your life easier

Montbrú News: cheeses designed to make your life easier

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19/09/2025

News

3652 views

Benvinguda Primavera: El Retorn del Nostre Formatge Alpí

Benvinguda Primavera: El Retorn del Nostre Formatge Alpí

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07/04/2025

News

6646 views

Novell amb tòfona 2024

Novell amb tòfona 2024

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28/11/2024

News

8031 views

Premis Montbrú World Cheese Awards 2024

Premis Montbrú World Cheese Awards 2024

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27/11/2024

News

8938 views

Alpí, a cheese made with Swiss craftsmanship and matured in Catalonia

Alpí, a cheese made with Swiss craftsmanship and matured in Catalonia

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29/01/2024

News

17447 views

Les nostres medalles als World Cheese Awards 2023

Les nostres medalles als World Cheese Awards 2023

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07/11/2023

News

13017 views

Llistat de Supermercats col·laboradors

Llistat de Supermercats col·laboradors

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30/05/2023

News

16150 views

We collaborate with the Food Bank Foundation

We collaborate with the Food Bank Foundation

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07/02/2023

News

12871 views

Montbrú unwraps its Novell with truffle

Montbrú unwraps its Novell with truffle

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02/12/2022

News

13239 views

New additions to our fresh cheese range

New additions to our fresh cheese range

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14/09/2022

News

16702 views

We collaborate with the Impulsa Foundation

We collaborate with the Impulsa Foundation

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16/08/2022

News

12430 views

Formatges Montbrú, finalists for the DIPLOCAT Award for Catalan Business Projection 2022

Formatges Montbrú, finalists for the DIPLOCAT Award for Catalan Business Projection 2022

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18/07/2022

News

13493 views

Montbrú continues its sustainability drive with the installation of solar panels

Montbrú continues its sustainability drive with the installation of solar panels

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23/05/2022

News

12280 views

See you at Alimentaria from 4 to 7 April!

See you at Alimentaria from 4 to 7 April!

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21/03/2022

News

12046 views

Pluja de medalles als World Cheese Awards 2021

Pluja de medalles als World Cheese Awards 2021

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15/11/2021

News

14157 views

Montbrú is working with the IRTA to create new whey-based products

Montbrú is working with the IRTA to create new whey-based products

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21/07/2021

News

13517 views

Montbrú forms part of the hortivalor project of the IRTA, for the development of whey-based organic juices and creams

Montbrú forms part of the hortivalor project of the IRTA, for the development of whey-based organic juices and creams

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30/06/2021

News

12951 views

Montbrú unveils a new range of Fresh cheeses

Montbrú unveils a new range of Fresh cheeses

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21/06/2021

News

17405 views

Montbrú continues to innovate in the manufacture of cheeses stuffed in casing

Montbrú continues to innovate in the manufacture of cheeses stuffed in casing

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21/04/2021

News

14116 views

Montbrú is proud to present Sarró Experience, the new cheese by Oriol Antúnez, our master cheesemaker

Montbrú is proud to present Sarró Experience, the new cheese by Oriol Antúnez, our master cheesemaker

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23/11/2020

News

15224 views

Creamy, mild and with all the flavour of the best Catalan buffalo milk

Creamy, mild and with all the flavour of the best Catalan buffalo milk

We’ve refreshed the design of its packaging to give it the personality it deserves

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20/07/2020

News

13698 views

Product added to wishlist

Product added to compare.