News (3)

Montbrú forms part of the hortivalor project of the IRTA, for the development of whey-based organic juices and creams

30/06/2021

News

5260 views

Montbrú unveils a new range of Fresh cheeses

21/06/2021

News

9354 views

Com tallar correctament els formatges tous

18/06/2021

Blog

4639 views

Quin significat tenen els collars que porten les cabres el Ramat?

04/06/2021

Blog

2945 views

La taula de formatges de primavera! Preneu nota

21/05/2021

Blog

3321 views

El pastís de formatge de cabra! La recepta pas a pas

10/05/2021

Blog

5524 views

Com munyim les cabres del Ramat? En Martí i l'Andreu us ho expliquen!

29/04/2021

Blog

3514 views

Montbrú continues to innovate in the manufacture of cheeses stuffed in casing

21/04/2021

News

5998 views

Montbrú is proud to present Sarró Experience, the new cheese by Oriol Antúnez, our master cheesemaker

23/11/2020

News

7231 views

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